Spider Crab Pate


Delicious mousse style pate made with Spider crab from the Bay of Biscay.

Ideal for your tapas.



Ingredients: Spider crab (33%), tomato, egg, haddock, crem milk, Pedro Ximenez wine (contains sulfites), salt and spices.

Allergy advise: See ingredients in bold.

Net Weight: 145g.

Nutritional information:  Typical Values per 100g
Energy          577kJ/138kcal
Fat                                    9.4g
of which saturates        0.9g
Carbohydrates              1.3g
of which sugars               1g
Fibre                            <0.5g
Protein                            12g
Salt                               0.66g

Origin: Asturias, Spain
Store in a cool and dry place. Once opened  consume within 7 days.