Piquillo Peppers stuffed with Cabrales cheese

£6.50

This already made dish is prepared in Asturias, Northern Spain by the best chefs, using local ingredients like the piquillo peppers and the famous and delicious Cabrales cheese

Category:

Description

Ingredients: Piquillo Peppers (19%), milk, cabrales cheese (5%), blue cheese, wheat flour, crem milk, olive oil, brandy, salt and spices.

Allergy advise: See ingredients in bold.

Net Weight: 275g.

Nutritional information:  Typical Values per 100g
Energy          670kJ/160kcal
Fat                                    9.5g
of which saturates        3.5g
Carbohydrates                12g
of which sugars             3.3g
Fibre                            <0.5g
Protein                            5.3g
Salt                                  0.5g

Origin: Asturias, Spain
Store in a cool and dry place. Once opened  consume within 7 days.