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Horchata is a typical Valencian drink made from ground tigernuts, water and sugar.

It is a predominantly plant-based drink, healthy and natural, with an original, refreshing and pleasant taste.

It is served ice cold as a natural refreshment in the summer.

Tigernut horchata is also used in place of milk by the lactose intolerant



Rich source of nutrients and vitamins C and E. – Great digestive properties due to its high content of starch and amino acids. – High content of minerals (phosphorus, magnesium, potassium, calcium and iron) and unsaturated fats and proteins. – Nutritious and energy-giving drink, vegetable origin with similar properties to olive oil. Is has a high content of oleic acid that is beneficial for cholesterol levels. – Gluten free drink so it can be recommended for celiacs.