Smooth and strong texture, this mousse style pate is made in Asturias, Northern Spain by the best chefs.
— OR —
Scorpion fish (20%), tomato, egg, haddock fish, spider crab, cream milk, olive oil, wine (contains sulfites), salt and spices.
Allergy advise: See ingredients in bold.
Net Weight: 145g.
Origin: Asturias, Spain
Store in a cool and dry place. Once opened consume within 7 days.
Typical Values per 100g
of which saturates 0.2g
of which sugars 1.3g