Delicious mousse style pate made with Spider crab from the Bay of Biscay.
Ideal for your tapas.
— OR —
Spider crab (33%), tomato, egg, haddock, crem milk, Pedro Ximenez wine (contains sulfites), salt and spices.
Allergy advise: See ingredients in bold.
Net Weight: 145g.
Origin: Asturias, Spain
Store in a cool and dry place. Once opened consume within 7 days.
Typical Values per 100g
of which saturates 0.9g
of which sugars 1g