Chocolate made from cocoa paste, scent of whisky and hazelnut praline with a pyramidal appearance.
Texture and flavour of a whisky chocolate truffle.
— OR —
Milk chocolate coating and pure chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: soy lecithin and flavour: vanillin), whiskey flavour, condensed milk, hazelnut praline and margarine.
It may contain traces nuts.
Allergy advise: See ingredients in bold.
Net Weight: 120g.
Origin: Zaragoza, Aragon, Spain
Store in a cool and dry place.
Typical Values per 100g
of which saturates 15.1g
of which sugars 54.4g
Due to the exceptionally busy time of the year, orders placed after 1pm on Monday 19th are not guaranteed for delivery before Christmas.