This whole cheese weighs approximately 1 kilo. It has a shelf life of 5 months. You will find buying the cheese in this way is not only convenient, the cheese also tastes much better and stays fresher.
Our Manchego cheese is matured in a cave for 3 months.
Taste Cured Manchego for the first time and you will be surprised at how long the wonderful flavor lingers on your palate. It is an amazing experience.
— OR —
Pasteurised Manchega sheep’s milk, rennet, salt, lactic ferments, calcium chloride lysozyme (derived from egg white).
Allergy advise: See ingredients in bold.
Net Weight: 1k.
Origin: La Mancha, Spain
Store in a cool and dry place. Once opened keep refrigerated and consume within 7 days.
Typical Values per 100g
of which saturates 23.3g
of which sugars 0g
Due to the exceptionally busy time of the year, orders placed after 1pm on Monday 19th are not guaranteed for delivery before Christmas.